How to choose a meat grinder

Home-ground mince, sausages, kebbe – a meat grinder lets you control both meat quality and grind size. But which one to choose? We’ll help you find the right Stollar meat grinder!

What to look for when choosing a meat grinder?

The key factor – how often you plan to use it. For occasional use, a compact model with a plastic body will do. For regular use, choose a model with metal components – it will last significantly longer. Most of the more powerful models have a durable metal linker, and some also have a die-cast aluminium body.

The second question – the number of grinding plates. Two plates are enough for everyday needs. Three plates (fine, medium and coarse grind) give you more options for recipes.

Finally – do you need just a meat grinder, or a food cutter as well? Some models come with a rotary food cutter that lets you slice, shred and grate vegetables, cheese and nuts.

bmg430

Basic models:

Compact and simple – suited for occasional use. 1350 W peak power and 2 stainless steel grinding plates.

Heavy-duty models:

High power, 3 grinding plates and a durable metal linker – for regular use and larger quantities.

the Power Grind meat grinder Stollar BMG590
bmg500

With rotary food cutter:

A meat grinder and food cutter in one appliance. Rotary food cutter with slicing, shredding and grating cylinders – for vegetables, cheese and nuts.

With smart controls:

Informative LCD display with timer, speed adjustment and reverse mode – precise control over every grinding process.

bmg900 life scaled 1

Find your ideal meat grinder!

All Stollar meat grinders come with a reverse mode and safety system. Stainless steel grinding plates and sausage attachments included.